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During COVID-19

Secure our Private Dining Room for small parties.  One table of 10 maximum guests or 2 tables of 6 guests are available. Minimum purchase of food and beverage has been reduced to $450.

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    Carter Room - Private Dining

    Plated or Family Style menu options available

    Plated Menu Suggestion:

    Guests choose an appetizer, entree and dessert

    Add optional passed appetizers for cocktail reception


    Appetizer

    Spicy Scallops in Mandarin Sauce
    Creamy Corn and Dungeness Crabmeat Soup
    Peking Duck Wrap
    Salt & Pepper Fried Tofu

    Entree

    Hibachi Style Grass-Fed Tenderloin with Dry Sautéed String Beans
    Steamed Wild Salmon with Gai Lan
    Boneless Roast Duck with Organic Bok Choy
    Seafood Pineapple Fried Rice
    Sweet Pea Pods, String Beans & Cashews Stir-Fried in Spicy Tangy or Ginger-Infused White Wine Sauce

    Dessert

    Dark Chocolate Mousse with Fresh Berries
    Grand Marnier Crème Brûlée
    Oregon Berry Crumble with Vanilla Ice Cream

    Family-Style Dining for Private Room

    Choose 2 to 3 appetizers, 4 to 5 entrees and a fried rice. Dessert options also available

    Pricing starts at $35 per person

    Minimum food and beverage total purchase of $800 on weeknights and $1000 on weekend evenings

    Deposit of $100 required to hold reservations, which will be subtracted from total bill

    Please contact Candra or Sunny at 971 222 7327


    Capacity: Up to 32 adults